Rachel Makoski Interviews Evan Priesel, Marketing Manager at Univex

June 18, 2018 Rachel Makoski, Director of Foodservice E&S and Food Processing recently had the opportunity to connect with Evan Priesel, Marketing Manager at Univex for a series of Thought Leader Interview questions. Mr. Priesel shared insights on the Foodservice industry, interesting initiatives Univex is taking, and his personal career in the industry. Please tell [...]

Rachel Makoski Interviews Evan Priesel, Marketing Manager at Univex2018-06-18T10:21:37-04:00

Food Safety, Efficiency and Ease of Cleaning a Focus at this Years’ National Restaurant Association Show

May 29, 2018 By Rachel Makoski, Director of Foodservice Equipment and Supplies With it being the largest event in foodservice each year, it’s no surprise that last week’s National Restaurant Association Restaurant, Hotel-Motel Show broke its record for a fourth year in row with more than 715,000 square feet of space at McCormick Place from [...]

Food Safety, Efficiency and Ease of Cleaning a Focus at this Years’ National Restaurant Association Show2018-05-29T15:28:04-04:00

Onboarding: The Key to Retention and Job Satisfaction

January 30, 2018 By Rachel Makoski, Director of Food Service Equipment and Supplies You've landed your ideal candidate. The offer letter is back, notice has been given and you'll see them on their start date, right? Wrong. Nabbing a key player is only part of the battle. The real challenge to any organization is keeping him [...]

Onboarding: The Key to Retention and Job Satisfaction2018-02-01T10:24:22-05:00

Rachel Makoski Recaps NRA 2017

May 31, 2017 By Rachel Makoski, Director of Food Service Equipment & Supplies Walking into McCormick Place in Chicago last week was a food-lover’s dream. Attending the 2017 National Restaurant Association (NRA) show, I was immediately hit with so many delicious smells. After a 5-hour flight delay on Monday, you can imagine how agonizing it [...]

Rachel Makoski Recaps NRA 20172018-05-04T09:16:34-04:00